FILIPINO RECIPE ~ INIHAW NA TOKWA ~
A different kind of inihaw – cheap, nutritious and it takes just a few minutes to cook.
PINOY INIHAW NA TOKWA INGREDIENTS
2 squares tokwa
1 teaspoon soy sauce
1/2 tablespoon minced garlic
DIPPING SAUCE:
soy sauce and garlic or
vinegar and siling labuyo
PINOY INIHAW NA TOKWA PROCEDURE
- Season the tokwa with soy sauce and garlic. Broil both sides until done.
- Slice and serve with your choice of dipping sauce.